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Perfect Crunchy Bread with Pepperoni and Cheese

  • Writer: gentlemancuisine
    gentlemancuisine
  • Feb 28
  • 1 min read

This recipe is amazing with its combination of simple and inexpensive ingredients that work together perfectly. Try it!

Total time: 20 minutes | Cooking time: 10 minutes | Yield: 6 servings



INGREDIENTS


1. Bread - 1 pc

2. Tomatoes - 1/2 pc

3. Cheddar cheese - 100 g

3. Processed cheese - 100 g

4. Pepperoni - to taste

5. Eggs - 2 pcs

6. Salt - to taste

7. Black pepper - to taste

8. Green onions - 1 pc

9. Ketchup - to taste




Step By Step Cooking Process



STEP 1


Carefully cut off the top of the bread and scoop out the pulp.


STEP 2


Spread ketchup on the inside, top with half of the pepperoni and sprinkle with grated cheese.


STEP 3


Mix eggs with salt and pepper. Add chopped green onions and tomato. Mix, then pour into bread.


STEP 4


Next, chop up the remaining pepperoni and sprinkle on top.


STEP 5


Spread generously with processed cheese.


STEP 6


Place the bread in the pan, cover and bake on the lowest heat for 10 minutes.


STEP 7


This bread turns out to be a crispy and delicious delicacy that can easily replace pizza. Enjoy your meal!


























 
 
 

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